"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Banana Cream Supreme- Pampered Chef Recipe

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This recipe for Banana Cream Supreme- Pampered Chef, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Erica Popkes
Added: Friday, November 04, 2011

Category:

Ingredients:
Crust
16 graham crackers (aprox 1 1/4c crushed)
1/4 c butter, melted
3 tbsp sugar
Filling
1 container Cool Whip
8oz sour cream
1 pkg instant vanilla pudding
3 medium bananas, sliced

Directions:
-Crust- mix crusher graham crackers, sugar and melted butter, and press into the bottom of a springform pan.
-Filling-whisk cool whip and sour cream until smooth, add pudding and whisk until well mixed and smooth.
- Spread half the filling over crust. Slice bananas over the filling, and spread remaining filling on top.
-Garnish with grated pecans
-Refrigerate at least 30mn before serving

 

 

 

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