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Slow Cooker Lasagna Recipe

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This recipe for Slow Cooker Lasagna is from Kimberly's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef, browned
4-5 c. spaghetti sauce, depending on how firm or juicy you like finished lasagna
24 oz. container cottage cheese
1 egg
8-10 lasagna noodles, uncooked
2-3 c. mozzarella cheese
Directions:
Directions:
1. Combine ground beef & spaghetti sauce in a bowl
2. Combine cottage cheese & egg in a bowl
3. Layer 1/2 ea. of the ground beef mixture, the uncooked noodles, the cottage cheese mixture, & the mozzarella cheese in slow cooker; Repeat Layers.
4. Cover & cook on high 4-5 hrs or on low 6-8 hrs.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Ideal to use in a 4 qt slow cooker

 

 

 

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