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Strawberry Meringue Cake Recipe

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This recipe for Strawberry Meringue Cake is from A Little "Slice" Of Jaden's Journey, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
1 c. orange juice
1/3 c. water
4 egg yolks
1 tsp. grated orange peel
4 egg whites
1/4 tsp. cream of tarter
1 c. sugar
1 qt. fresh strawberries
2 c. whipping cream, whipped
1/4 c. sugar
Directions:
Directions:
Mix the first 5 ingredients and put in a 10x15 pan. Beat egg whites, cream of tarter and 1 c. sugar. Gently spread evenly over cake. Take a tablespoon and dab it here and there as you do not want it mixed INTO your cake you want it as a meringue on top of your cake. Bake at 350º for 40-45 min. Test with a toothpick to see if done as may need more time. When cool and ready to serve, combine whipped whipping cream and sugar and spread over cake. Top with sliced strawberries.
Personal Notes:
Personal Notes:
This was passed down from my great grandma and is wonderful!

 

 

 

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