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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

AUNT ROSE'S PEANUT BUTTER BALLS Recipe

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This recipe for AUNT ROSE'S PEANUT BUTTER BALLS is from Eating at our House, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 STICKS BUTTER
2 C CRUNCHY PEANUT BUTTER
1 BOX CONFECTIONER SUGAR
3 C RICE KRISPIES
1/2 BAR PARAFFIN WAX
1 PK CHOCOLATE CHIP
Directions:
Directions:
IN LARGE MIXING BOWL
MIX PEANUT BUTTER, MARGARINE AND SUGAR THOROUGHLY
ADD RICE KRISPIES THOROUGHLY
ROLL MIXTURE INTO BALLS
REFRIGERATE.

MELT CHOCOLATE AND WAX IN A DOUBLE BOILER, STIRRING CONSTANTLY
ROLL REFRIGERATED BALLS IN CHOCOLATE MIXTURE LET DRY ON WAX PAPER
REFRIGERATE UNTIL FIRM

 

 

 

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