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Oatmeal Cake Recipe

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This recipe for Oatmeal Cake is from "Gehlhausen Super Secret Recipes" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 Cup hot water
1 Cup Quick Cooking oats
1 stick margarine
1 Cup sugar
1 Cup dark brown sugar
2 eggs
1 1/3 Cups flour
1/2 tsp. salt
1/2 tsp. cinnamon
1 tsp. baking soda
1 tsp. vanilla

TOPPING:
1 stick margarine
1 Cup dark brown sugar
4 Tbsp. heavy cream
1 Cup nuts
1 Cup coconut
1 tsp. vanilla
Directions:
Directions:
Pour hot water over Quick Cooking Oats. Let stand for 20 minutes.
Cream margarine, sugar and brown sugar. Add eggs. Add in oatmeal mixture. Combine flour, salt, cinnamon and soda and add to oatmeal mixture. Add vanilla. Bake in 9 X 13 inch pan at 350º for 35 to 40 minutes.
Combine Margarine and dark brown sugar for topping and bring to boil in small sauce pan. Add cream, nuts, coconut and vanilla. Spread over warm cake and broil for 2 minutes.

 

 

 

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