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Mrs. Croutcher's Caramels Recipe

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This recipe for Mrs. Croutcher's Caramels is from "Gehlhausen Super Secret Recipes" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Cups sugar
3 Cups dark corn syrup
2 Cups margarine
4 Cups light cream
2 Cups chopped pecans
2 tsp. vanilla
Directions:
Directions:
Combine sugar, syrup, margarine and 2 cups of cream. Bring to a boil, stirring constantly. Add remaining 2 cups cream and cook slowly to 250º to 252º. Add vanilla and pecans, stir well. Pour onto well greased cookie sheet. Cool well. Remove from cookie sheet and cut into small squares, wrap in waxed paper.

 

 

 

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