Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Frann's Belgian-Style Waffles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frann's Belgian-Style Waffles is from "Gehlhausen Super Secret Recipes" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg yolk
1 Cup sour cream
1/2 cup milk
3 Tbsp. butter, melted
1 Cup flour
2 tsp. sugar
1 tsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
1 egg white, stiffly beaten
Directions:
Directions:
Preheat waffle maker. Put all ingredients except egg white in a large mixer bowl. Beat on low speed until moistened. Increase to medium, mix until smooth. By hand, gently fold in beaten egg white. Pour a rounded 1/2 Cup of batter over grids. Close waffle maker, bake until golden brown, 2 1/2 to 3 minutes. repeat. Serve hot with warmed syrup. Makes 5 round waffles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

223W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!