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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Breakfast Strata Recipe

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This recipe for Breakfast Strata is from The Richard Haecker Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 slices of white bread
6 slices of ham
6 slices of American cheese
Instant dried onions
7 eggs
4 cups milk
1 teaspoon mustard
1 stick butter
Cornflake crumbs
Directions:
Directions:
Line bottom of greased 9x13 pan with 6 slices of bread. Arrange ham and cheese on top. Sprinkle with dried onion.

Mix the eggs, milk and mustard. Pour mixture over the bread. Cover pan with foil and chill for 8 hours or overnight. When ready to bake, preheat oven to 350. Remove foil from pan and sprinkle with cornflake crumbs. Drizzle with 1 stick of melted butter. Bake for 1 to 1 1/2 hours.

 

 

 

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