Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pumpkin Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Bars is from The Bahl Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2/3 c. sugar
4 eggs
2 c. or 16 oz solid pack pumpkin (not pie filling)
1 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
1 c. oil
2 c. flour (I like to use half whole wheat flour)
2 tsp. baking powder
1 c. chopped nuts (optional)

Frosting:
3 oz cream cheese
1/2 tsp. vanilla
1/4 c. margarine
1 tsp. milk or cream
2- 2 1/2 c. powdered sugar
Directions:
Directions:
Mix eggs, sugar, oil and pumpkin. Sift together flour, cinnamon, baking soda, salt, and baking powder. Add dry ingredients to pumpkin mixture and mix well. Pour batter into a greased jellyroll pan, bake at 350º for 20-30 min. Cool.

For frosting:
beat together margarine and cream cheese. add vanilla and milk and beat well. Slowly beat in powdered sugar until desired consistency. Spread on cooled pumpkin bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

164W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!