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Ranch Beef Skillet Supper Recipe

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This recipe for Ranch Beef Skillet Supper is from A Little "Slice" Of Jaden's Journey, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef
1 box (8 oz) seasoned black beans & rice ( I use Zatterans)
1 can (14.5 oz) diced tomatoes with green chilies
1 (10 oz) pkg. frozen corn
1/2 c. packed cilantro (I omit this)
1 c. shredded sharp cheddar cheese
1 1/2 c. water
Directions:
Directions:
Cook beef in a skillet over medium heat breaking up clumps of meat with spoon until no longer pink. Stir in rice and beans, tomatoes, corn and 1 1/2 c. water. Bring to a boil and reduce heat. Cover and simmer for 20 min. or until the water has been absorbed. Meanwhile, chop cilantro, sprinkle on each serving along with cheese.
Personal Notes:
Personal Notes:
This is super quick and easy! Great for those nights you need a fast meal!

 

 

 

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