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Apple Pan Dowdy Recipe

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This recipe for Apple Pan Dowdy is from The Murrock Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 apples, sliced
1/4 c sugar
1/2 tsp cinnamon
1 tbsp butter
1/2 c sugar
1 egg
1 tsp vanilla
1/2 c flour
1/2 tsp baking powder
Directions:
Directions:
Place apples, sugar & cinnamon in greased 8 or 9" pie dish. Cover with aluminum foil and at 400º for 20 min. Cream well butter, sugar, egg and vanilla. Sift together flour & baking powder & add to creamed mixture. Spread over apple mixture, bake 20-25 min. Serve warm with ice cream.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
45 min
Personal Notes:
Personal Notes:
Remember how great it smelled? It's from Tried and True Favorites from St. Mary's Church, Minoa. I got it from Lois Ring.

 

 

 

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