Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Poppy Seed Chicken Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Poppy Seed Chicken Casserole is from Heavenly Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 chicken breast, 1 can cream of chicken soup, 1 can cream of celery soup, 4 oz. sour cream, 1/2 box of velveeta cheese, 1 stick butter (may need more if you like a lot of crust), and 1 to 2 sleeves of Ritz crackers.
Directions:
Directions:
Boil chicken and debone, cut into small chunks mix soups, sour cream, and velveeta (I usually put the velveeta in the microwave with a little milk to soften so it will mix well) Put into casserole dish, melt the butter and mix with crushed Ritz crackers layer on top of the chicken mixture.
Personal Notes:
Personal Notes:
I do not always use poppyseed because they will stick under dentures and Mammaw doesn't like them because of that.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

851W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!