"Hunger is the best sauce in the world."--Cervantes

Candy Recipe

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This recipe for Candy, by , is from The Oostenink Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cynthia K. Oostenink
Added: Monday, January 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup butter
1/3 cup white syrup
pinch of salt
vanilla to taste
powdered sugar until stiff enough to form into balls
Maraschino cherries
semi-sweet chocolate

small amount of parawax

Directions:
Directions:
Mix butter, syrup, salt, vanilla and powdered sugar until stiff enough to form into balls. Put a maraschino cherry in center. Dip balls into melted semi-sweet chocolate to which has been added just enough parawax to make a smooth hard coating.

 

 

 

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