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Succotash Casserole Recipe

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This recipe for Succotash Casserole is from The Bahl Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
l lb. hamburger,
1 can cream of mushroom or celery soup,
1 pkg. mixes vegetables (peas, corn, lima beans, carrots),
l medium onion, chopped,
l pkg frozen tater tots
Directions:
Directions:
Brown hamburger and onion and place in bottom of 1-1/2 quart casserole dish (greased). Sprinkle salt and pepper and onions to taste. Pour soup over hamburger. Add vegetables and top with tater tots. Bake at 350 degrees for 45-50 minutes.
(can also be topped with 1/2 cup of shredded cheese and returned to oven for 10 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I serve this with garlic bread and dessert

 

 

 

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