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Grandma Clara's Cinnamon Rolls Recipe

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This recipe for Grandma Clara's Cinnamon Rolls is from Cooking With MOPS Moms, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg yeast
1/4 cup water
1 tsp. salt
1 egg
1 cup milk
1/2 cup sugar
1/4 cup margarine
4 cups flour
Inside: 1/4 cup melted butter, cinnamon/sugar
Glaze: dash of milk, splash of vanilla, enough powdered sugar to make it the consistency of a thin glaze
Directions:
Directions:
Dissolve yeast in warm water. Add remaining ingredients. Knead until completely combined. Cover and let rise until doubled in size. Punch down and roll into a rectangle shape. Spread melted butter over rectangle. Sprinkle with cinnamon and sugar. Roll into a log and slice in 1-2" slices. Place in 9x13 baking pan. Let rise (I usually do this in the refrigerator overnight). Bake at 350 degrees for 25-30 minutes. Allow to fully cool. Drizzle with glaze (or sometimes I use cream cheese frosting for a yummy change of pace.) **Another great taste is to use orange or apricot preserves in place of the melted butter on the inside.

 

 

 

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