Chocolate Chip Cookie Delight Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 tube (16-1/2 ounces) refrigerated chocolate chip cookie dough
1 package (8 ounces) cream cheese, softened
1 cup confectioners sugar
1 carton (12 ounces) frozen whipped topping, thawed, divided
3 cups cold milk
1 package (3.9 ounces) instant chocolate pudding mix
1 package (3.4 ounces) instant vanilla pudding mix
Chopped nuts and chocolate curls, optional
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Directions: |
Directions:Let cookie dough stand at room temperature for 5-10 minutes to soften. Press into an ungreased 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 14-16 minutes or until golden brown. Cool on wire rack.
In a large mixing bowl, beat cream cheese and confectioners sugar until smooth. Fold in 1 and 3/4 cups whipped topping. Spread over crust.
In a large bowl, whisk milk and pudding mixes for 2 minutes; let stand for 2 minutes or until soft-set. Spread over cream cheese layer and top with remaining whipped topping. Sprinkle with nuts and chocolate curls if desired.
Cover and refrigerate for 8 hours or overnight until firm. |
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Number Of
Servings: |
Number Of
Servings:15 servings |
Preparation
Time: |
Preparation
Time:35 minutes + chilling |
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