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Brownies Recipe

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This recipe for Brownies is from Blessed Be the Sugar Cats , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brownies:

1 stick butter melted
2/3 cup flour
1 cup sugar
1 tsp vanilla
4 Tbsp cocoa
1 cup pecans
2 eggs
Miniature marshmallows

Icing (or you can ice as you like):

2 cup Confectioner's sugar
1/4 cup cocoa
4 Tbsp cream
2 Tbsp butter
1 tsp vanilla
Directions:
Directions:
Mix brownie ingredients (except marshmallows) in order given. Pour into a slightly greased baking dish. Bake 20 minutes at 350 degrees.

Two minutes before brownies are done, put a layer of miniature marshmallows on top. Put back until these melt, but do not brown (approximately 2 minutes). Remove from oven and pat marshmallows down to spread over surface. While still hot, pour icing over top of marshmallows.

 

 

 

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