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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Glazed Ham Recipe

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This recipe for Glazed Ham is from The Fejerang Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 lb. Ham
1/2 c. brown sugar
1/3 c. honey
1 Tbsp. mustard
1 Tbsp. vinegar

Directions:
Directions:
Stir ingredients over low heat until sugar is melted. Pour half of the glaze over the ham. When the ham is half done, turn it over and pour the rest of the glaze over it. Finish baking.

 

 

 

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