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"Those who forget the pasta are condemned to reheat it."--Unknown

Seven Layer Salad Recipe

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This recipe for Seven Layer Salad is from MOM'S COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large head of lettuce
1 C. diced celery
4 hard-boiled eggs, sliced
1 pkg. (10 oz) frozen peas, not thawed
1/2 C. diced green peppers
1 small sweet onion diced (about 1/2 cup)
1 lb. bacon, diced, fried and drained
2 C. mayonnaise
2 T. sugar
4 oz. medium cheddar cheese, grated
Directions:
Directions:
Tear crisp lettuce into small bite-size pieces in 9 X 13 plan. Layer ingredients in order given above, through the bacon. Mix the sugar and mayo well. Spread on top of salad like frosting. Top with cheese and refrigerate overnight before serving.
Personal Notes:
Personal Notes:
Depending on who was visiting, Mom would leave the peas out of this recipe since a few of her boys would not eat them (you know who you are!!). Also, it was stated on the recipe that she sometimes added radishes as well.

 

 

 

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