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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Hamburger Soup Recipe

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This recipe for Hamburger Soup is from The Lafreniere Family 2010 Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb hamburger
1 medium onion
1-28 oz can tomatoes
3-10 oz cans consommé
1 can tomato soup
2 cups water
4 carrots
3 stalks celery
1 bay leaf
1/2 tsp thyme
4 tbsp barley
parsley
Directions:
Directions:
Fry hamburger and onion.
Drain fat
Add remaining ingredients and simmer 2 hours or more.
Personal Notes:
Personal Notes:
I usually cook it in the slow cooker. It takes all day on low. It makes lots. It can be frozen in portion sizes too.

 

 

 

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