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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grandma's famous delved eggs Recipe

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This recipe for Grandma's famous delved eggs is from Quimby Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Hardboiled Eggs
1 Cup Miracle Whip
3 T sweet Relish
1/8 tsp mustard
Directions:
Directions:
Peel and wash eggs and slice horizontally. Take out the yoke and place in a bowl and put the the remainder of the egg on a plate.

Take a fork and mash the egg yolks. Mix the relish, miracle whip and mustard well.

Take the mixture and put into a zip lock bag. Make a small slit in the bottom of the bag to allow the mixture to be placed in the egg white.

Put the mixture in the egg white shells and serve chilled.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
This was one of my moms favorite recipes.

 

 

 

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