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Reeses Peanut Butter Fudge Recipe

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This recipe for Reeses Peanut Butter Fudge is from A Little "Slice" Of Jaden's Journey, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
2 c. brown sugar
1/2 c. milk
1 c. peanut butter
1 tsp. vanilla
3 c. powdered sugar
3 king size Reese's Peanut Butter Cup packages
Directions:
Directions:
Melt butter in a saucepan over medium heat. Stir in brown sugar and milk. Bring to boil and boil for 2 min., stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioner's sugar in a large mixing bowl. Beat until smooth; chop up Reese's and put half into the fudge and pour into an 8x8 inch dish. Top with the other half of Reeses and gently press into fudge. Chill until firm and cut into squares. Store in the refrigerator.

 

 

 

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