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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chinese Coleslaw Recipe

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This recipe for Chinese Coleslaw is from A Little "Slice" Of Jaden's Journey, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 prepared bag of cabbage
4 green onions, chopped
1/2 of a green pepper, chopped
1 c. celery, finely chopped
1 package Ramen noodles
1/2 c. sesame seeds
1/2 c. sliced almonds
1/4 c. sunflower seeds

DRESSING:
1/2 c vinegar
1/2 c. oil
1 c. sugar
1 package seasoning packet from Ramen noodles.
Directions:
Directions:
Crush noodles; add cabbage, onions, pepper, celery, nuts and seeds. Combine dressing in another bowl. Pour dressing over cabbage mixture and refrigerate at least 2 hours before serving. Store in the refrigerator.

 

 

 

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