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Spicy Penne Recipe

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This recipe for Spicy Penne is from Favorite Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp Olive Oil
4 Garlic Cloves, minced
1/2 Tsp Hot Red Pepper Flakes
28 oz can Crushed Italian Tomatoes
1 Tsp Salt
1/2 Tsp Freshly Ground Pepper
1/4 Cup Chopped Fresh Parsley
1 Lb Penne Noodles
1/2 Cup Freshly Grated Parmesan Cheese
Directions:
Directions:
In a large heavy frying pan, heat oil, add garlic and pepper flakes. Do not brown. Stir in tomatoes, salt and pepper. Cook for 10-15 min, or until thickened. Stir in half of the parsley. Set aside. In a large pot of boiling, salted water, Cook penne for 10-15 min. Drain well. Reheat sauce and pour over penne. Sprinkle with parmesan and remaining parsley. Toss well. Serve in individual pasta bowls.
Number Of Servings:
Number Of Servings:
6 Servings

 

 

 

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