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Salad - Carson Salad Recipe

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This recipe for Salad - Carson Salad is from Andy and Eva in The Garden of Eatin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 large head lettuce
1/2 medium bunch romaine
1 c. bread cubes
1/4 c. grated Parmesan cheese
1 egg beaten
1/4 c. salad oil
1 t. Worcestershire sauce
1/2 t. salt
1/4 t. pepper
Directions:
Directions:
Crush garlic add to salad oil. Let stand 30 minutes. Wash and dry your lettuces, break and tear into a salad bowl. Add cheese. Toast bread cubes until delicately brown. Strain salad oil to remove garlic. Combine oil with Worcestershire and lemon juice. Beat well and pour over salad. Add egg and toss until egg disappears. Add bread cubes and more oil if necessary. Season with salt and pepper.
Number Of Servings:
Number Of Servings:
Serves 6

 

 

 

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