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Skor Bar Dessert Recipe

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This recipe for Skor Bar Dessert is from Ribét Academy Cookbook 2011-2012, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
35 graham wafers
1c. brown sugar
1c. butter
1tsp. vanilla
1 1/2 c. M & M's
cooking spray
Directions:
Directions:
1) Line cookie sheet with aluminum foil and spray with the cooking spray.
2) Spread out wafers on sheet.
3) In saucepan bring brown sugar and butter to a boil. boil for 3 minutes stirring constantly.
4) Remove from heat and add vanilla. pour over crackers covering completely.
5) Bake at 350 F for 5 minutes or until bubbly (don't burn).
6) Remove from oven and cover with M & M's.
7) Let stand for 5 minutes or until chips are melted.
8) Spread chips to cover crackers.
9) Refrigerate or freeze to harden.

 

 

 

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