Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Microwave Lemon Meringue Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Microwave Lemon Meringue Pie is from Grandma Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
1/3 c cornstarch
1/8 tsp salt
1 1/2 c water, divided
3 eggs separated
1 tsp grated lemon rind
1/4 c plus 2 tbsp lemon juice

Meringue

1/4 c plus 2 tbsp sugar
1 tsp lemon juice
egg whites
Directions:
Directions:
Combine 1 cup sugar, cornstarch,salt and 1/4 cup water in a 1 1/2 quart microwave safe bowl. Mix well. Stir in remaining water. Microwave at High for 6 minutes or until thickened and clear. Stirring at two min intervals. Beat egg yolks until thick and lemon colored. Gradually stir about 1/4 of hot mixture into yolks. Add to remaining hot mixture. Microwave at High for 1 min. Stir in lemon rind and 1/4 cup lemon juice. Cool slightly and pour into pie shell. Beat egg whites (at room temp) and 1 tsp lemon juice at high speed for 1 min .Gradually add 1/4 cup plus 2 tbsp sugar until stiff peaks form. Spread on pie. Bake about 10 min until brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1538W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!