Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Ginger Cream Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ginger Cream Cookies is from The Bischof Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1 cup sugar
3/4 cups butter
1/4 cup molasses
2 1/4 cups flour
1 tsp ginger
1 tsp cinnamon
1/2 tsp salt
2 tsp baking soda
Directions:
Directions:
Cream butter and sugar, add egg and molasses. Mix dry ingredients in separate bowl, then add to wet ingredients. Make balls with dough and roll into sugar. Bake at 350 for 6-8 minutes.
Personal Notes:
Personal Notes:
These taste like ginger snaps but are soft and chewy. Yum!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

348W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!