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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Greek Mojitos Recipe

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This recipe for Greek Mojitos is from The Schulte/Stovie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 mint sprigs
2 1/2 Tbsp brown sugar
2 limes quartered
5oz lemon juice
6oz Metaxa, soda water
Directions:
Directions:
Divide mint and brown sugar evenly between 4 glasses. Add 2 lime wedges and lemon juice to each glass. Muddle (squish in the bottom of the glass) mint, brown sugar, and quartered limes vigorously with lemon juice. top each with 1 1/2 oz Metaxa and fill glass with ice. Top with soda water Swirl and serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
3-7 min (depending if you taste along the way!
Personal Notes:
Personal Notes:
We had these for one of our "lawn dinners" and I could drink them all day! (Of course I wouldn't be able to get off the floor!) Metaxa is a Greek liquor something like a dessert wine-- something like brandy mixed with Muscat. We had a grand night!

 

 

 

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