"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Grandstrand's Monkey Bread Recipe

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This recipe for Grandstrand's Monkey Bread, by , is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Manda Hegseth
Added: Sunday, August 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 loaves sweet frozen bread dough
sugar/cinnamon

1/2 c. butter
1 c. brown sugar
milk/cream (optional - more milk, more creamy)

Directions:
Directions:
Thaw bread dough and cut into small pieces. Roll in cinnamon sugar mixture. Place in a greased 9x13" pan. Melt butter and mix with brown sugar and milk. Pour over bread. Bake at 350 for 40-50 minutes. Tip on to a wax paper-lined cookie sheet.

Personal Notes:
Personal Notes:
The Grandstrand family was a family I nannied for. This bread was a staple at breakfast time.

 

 

 

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