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"The belly rules the mind."--Spanish Proverb

Lazy Daisy Oatmeal Cake Recipe

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This recipe for Lazy Daisy Oatmeal Cake is from Kimberly's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. of oats
1 c. of water
2 eggs beaten
½ c. margarine softened
¼ c. veg. oil
1 c. sugar
½ c. brown sugar
1 ½ c. all purpose flour
1 tsp. baking soda
2 tsp. salt
½ tsp. cinnamon
¼ tsp. nutmeg
(optional) ½ tsp. vanilla


Topping
1 stick margarine-melted
½ c. brown sugar
½ c. caramel topping
½ c. chopped or ground pecans
Directions:
Directions:
Add water to oats and set aside. Mix the rest of the ingredients together and add to the oats. Bake at 350º for 35 minutes.

Topping
Punch holes in the top of the cake with tooth picks. Pour topping over top while hot.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Derby Dinner Playhouse Recipe Contest Winner - Pearllean Thorpe from Lifestyle Tours!!!

 

 

 

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