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Mole Sauce or Enchilada Gravy Recipe

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This recipe for Mole Sauce or Enchilada Gravy is from The Stiner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups meat broth
1 cup margarine
1 c flour
1/2 c chili powder
1Tbs salt
1/2 c cocoa
1 Tbs garlic powder
Directions:
Directions:
Heat to boiling the meat broth.
In a separate pot melt the margarine.
Mix in a bowl the last five ingredients.
Add to the melted margarine, stirring til well blended and like a thick paste. Add boiling broth gradually, stirring constantly with a wire whisk. When mixture has thickened, heat and simmer 30 minutes.
Number Of Servings:
Number Of Servings:
@ 4 cups
Personal Notes:
Personal Notes:
I make this recipe and freeze half for another meal.

 

 

 

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