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Nancy's Banana Bread Recipe

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This recipe for Nancy's Banana Bread is from Millie's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter (room temperature)
1 c. sugar
2 large eggs
2 c. flour
1/4 tsp. baking powder
3/4 tsp. baking soda
1/4 c. buttermilk
1 c. ripe bananas (about 3, mashed)
1/2 c. walnuts, chopped
Directions:
Directions:
Preheat oven to 350 degrees. Cream together butter and sugar in a large bowl. In a small separate bowl, sift together flour, baking powder, and baking soda. Add in dry ingredients and add each egg in one at a time. Stir in buttermilk, bananas and walnuts. Be careful not to over mix batter. Bake in a greased bread pan for approximately 45 minutes at 350 degrees.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
If you do not have buttermilk you can combine 1/4 c. low-fat milk with about 1 tsp. white vinegar. Let stand 5 minutes before using. You can also omit the walnuts if you plan to feed this to small children.

 

 

 

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