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Banana Split Cake Recipe

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This recipe for Banana Split Cake is from My Favorite Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 to 6 bananas sliced lengthwise
1 can crushed pineapple –drained
3 sticks butter
2 c crushed graham crackers
1 – 32oz. whipped topping
2 eggs
2 c powdered sugar
½ c chopped pecans
Maraschino cherries
Directions:
Directions:
Combine 1 stick melted butter with graham
crackers and pack into bottom of 9X13” pan. Bake
shell 5 mins at 350. Mix 2 sticks butter, sugar,
and eggs for 15 mins. Add whip topping spread
over crust, put sliced Bananas on top and layer
on pineapple, pecans and cherries, chill.
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