Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Cool Whip® Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cool Whip® Frosting is from Blessed Be the Sugar Cats , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz) container of Cool Whip® (or other tub of whipped cream - my mom has made this with homemade whipped cream before)
1 package (any flavor) instant pudding mix
1 jar (any flavor) pre-mixed frosting
Directions:
Directions:
In a large bowl, combine Cool Whip®, entire package of instant pudding mix (do not add milk, just use the powder mix), and the entire contents of the jar of frosting. Mix well until the consistency is smooth and creamy. Spread on the cake once the cake is cool.
Personal Notes:
Personal Notes:
When refrigerated, the frosting will have a tendency to harden. If you want it soft again, let it sit at room temp for awhile and stir until smooth.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

282W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!