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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Frito Casserole Recipe

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This recipe for Frito Casserole is from Blessed Be the Sugar Cats , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cans chili, no beans
1 small can mexicorn, drained
Corn chips
Monterey jack cheese, shredded

Directions:
Directions:
Mix chili and mexicorn in 2 quart casserole dish. Crunch corn chips and cover chili mixture with them. Top with cheese. Bake at 325 degrees for 20 minutes or until cheese melts.

 

 

 

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