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Baked Ziti Spinach Casserole Recipe

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This recipe for Baked Ziti Spinach Casserole is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 lb ground italian sausage
1 medium onion
3 large garlic cloves
1 can diced tomatoes
1/4 c pesto sauce
10 oz ziti or penne pasta, cooked
8 c spinach leaves
6 oz shredded mozzarella
1 c grated Parmesan cheese
2 Tbsp olive oil
Directions:
Directions:
Heat large saucepan over medium high heat. Add olive oil and saute onion and garlic until soft. Add sausage. Cook until sausage is no longer pink. Add tomatoes with juices. Cook about 10 minutes. Stir in pesto. Season with salt and pepper. Preheat oven to 375º. Grease a 9x13-inch pan. Combine pasta, spinach, mozzarella and 1/3 cup parmesan in a very large bowl. Stir in hot tomato sauce. Put in dish, sprinkle with remaining Parmesan. Bake until bubbly, about 25 minutes.

 

 

 

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