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Abby's Stromboli Recipe

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This recipe for Abby's Stromboli is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 10 oz tube refrigerated pizza dough
1/2 cup shredded part skim mozzarella cheese
1/2 cup thinly sliced artichoke hearts
3 roasted red pepper, sliced into thin strips
1/2 cup thinly sliced turkey salami
1/2 cup turkey pepperoni
Directions:
Directions:
Preheat oven to 375. Line baking sheet with foil and spray with nonstick cooking spray. On floured surface, press out dough into 8x12 rectangle. Sprinkle with cheese, leaving 1 inch border. Top with artichoke hearts, peppers salami, and pepperoni. Starting on short end, roll up the dough jelly roll style. Crimp edges to seal. Place seam side down on baking sheet. Bake 20-25 mins. until golden brown.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Abby switches things up sometimes and puts in veggies or ham. Just play with it.

 

 

 

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