Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pasta Dish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pasta Dish is from The Anderson Family Cookbook, Vol. II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Wheat Penne Pasta
1 green bell pepper
1 red bell pepper
1 yellow bell pepper
1 bunch broccoli
1 head cauliflower
1 Reg size bottle Italian dressing
8 oz bag Shredded Parmesan Cheese
Directions:
Directions:
Cook pasta as directed. Chop up peppers, broccoli, and cauliflower to desired size pieces and steam cook all of them. Add veggies and dressing to pasta and mix well. Top with shredded cheese.
Number Of Servings:
Number Of Servings:
A lot if you use all the pasta.
Personal Notes:
Personal Notes:
The amount of dressing and cheese is of personal preference. I usually end up using about 3/4 of the bottle of dressing and half a bag of cheese. This dish can be served hot or cold. I prefer cold, but that's just me.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

237W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!