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Wild Blueberry Cake Recipe

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This recipe for Wild Blueberry Cake is from The Markey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Butter
1 cup Sugar
2 Eggs
2 cups Flour
3/4 cup Milk
2 tsp. Baking Powder
1/2 tsp. Salt
1 tsp. Lemon Flavoring
1 cup Blueberries

TOPPING:
3/4 cup Brown Sugar
1/4 tsp. Cinnamon
Directions:
Directions:
Cream Butter and Sugar together.


Add Eggs; Flour; Salt; Baking Powder and Milk. Mix well.

Fold in the Blueberries last.

Bake in a 8" x 9" pan at 350 F for 35 to 40 minutes.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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