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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Ronnie's Bean Dip Recipe

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This recipe for Ronnie's Bean Dip is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg black eye peas, dry
1 8 oz sharp cheddar cheese, grated
1 16 oz jar jalapenos, chopped, juices reserved
5-6 cloves garlic, minced
Directions:
Directions:
Preheat oven to 350º. Grease 8x8 pan. Prepare beans according to package. Mash beans. Add remaining ingredients along with 3-4 T of jalapeno juice. Mix well. Bake for 30-40 min. Serve with tortilla chips. If dip is too spicy, serve with sour cream.

 

 

 

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