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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cindy's Scrapple Recipe

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This recipe for Cindy's Scrapple is from Grandma Jenine's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C corn meal
1 lb ground sausage
1/2 tsp dried sage leaves
1 C water
1/2 tsp salt
1 Tbsp chopped parsley
1 can (10 3/4oz) condensed chicken broth
2 C water
Directions:
Directions:
Blend corn meal with 1 C water. In pan, combine sausage, spices, broth, and 2 C water. Separate sausage in piles. Bring to a boil. Slowly add corn meal. Stirring constantly. Let simmer for 15 minutes. Turn into dish and cool.

 

 

 

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