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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Owen's Pound Cake Recipe

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This recipe for Grandma Owen's Pound Cake is from Loving Spoonful, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. butter
2 cups flour
1 tsp. baking powder
1 cup sugar
1 cup cherries, maraschino or glazed
3 beaten eggs
1 tsp. almond flavouring
Pinch of salt
Directions:
Directions:
Cream together the butter, sugar, eggs, almond flavouring and salt, then add the flour and baking powder. Mix well then add cherries. Bake at 350ºF for an hour and a half in loaf pan lined with waxed paper.

 

 

 

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