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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Praline Top Sweet Potatoes Recipe

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This recipe for Praline Top Sweet Potatoes is from A Little "Slice" Of Jaden's Journey, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes:
2 pounds sweet potatoes, cubed
1/2 tsp. salt
1/2 tsp. black pepper
2 T. brown sugar
1 egg yolk
1 T. butter

Topping:
2 T. melted butter
3 T. brown sugar
1/4 c. chopped pecans
1/4 tsp. nutmeg
Directions:
Directions:
Cook sweet potatoes in boiling water till tender. Drain, cool, and peel. Mash until smooth. Mix salt, pepper, brown sugar, egg yolk, and butter. Beat until light. Spoon into an 8 inch square baking dish. Preheat oven to 350º.

For topping, combine butter, brown sugar, pecans, and nutmeg. Spread over potatoes. Bake for 35-40 min. Let sit for a few minutes before serving.

 

 

 

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