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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Walnut Romaine Salad Recipe

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This recipe for Walnut Romaine Salad is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head romaine lettuce, torn
2 oranges peeled and sectioned or use canned mandarin oranges
1 1/2 cups halved strawberries or grapes
2 stalks celery diced
3 green onions, sliced
sugar coated walnuts
Dressing:
1/4 cup walnut or salad oil
2 T honey
2 t white wine vinegar
1 T dry white wine
1/2 t ground ginger
Directions:
Directions:
For Walnuts: In skillet, combine 1/2 cup broken walnuts and 3 T sugar. Cook and stir over low to medium heat until sugar melts and coats walnuts. Cool on wax paper. Break apart.

 

 

 

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