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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chicken and Rice Recipe

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This recipe for Chicken and Rice is from Judy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Whole chicken or 6-8 chicken breasts
1/4 - 1/2 c. melted butter
1 box Uncle Ben's Long grain and wild rice
1 can each - cream of mushroom, cream of celery, cream of chicken soup
1 can water
jar of sliced mushrooms
green pepper

Directions:
Directions:
Melt butter, mix together soups and everything but chicken. Put chicken on top. Cover with foil, bake at 300 covered for 1 1/2 hrs., uncovered for 1 1/2 hours

 

 

 

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