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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken Spaghetti Recipe

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This recipe for Chicken Spaghetti is from Judy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Use one or two chicken breasts cut into small pieces and cook in skillet with butter.

Boil 1/2 package linguine or spaghetti about 4 minutes before it is done add either frozen or fresh broccoli.

1 can cream of mushroom soup with 1/2 cup milk and mix.

Add about 1/3 cup grated Parmesan cheese.

Directions:
Directions:
Mix soup and milk with chicken

Drain pasta and broccoli and add to chicken mixture. Heat through. Sprinkle more Parmesan cheese on top when serving.

Preparation Time:
Preparation Time:
Quick & Easy: 35 Minutes
Personal Notes:
Personal Notes:
I really like this

 

 

 

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