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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Prime Rib Recipe

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This recipe for Prime Rib is from The Bourgeois / Tabor / Broussard / Sinor Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Prime Rib Roast with or with out bone
salt
pepper
garlic
onion
Directions:
Directions:
Preheat oven to 500 degrees. Liberally season prime rib with salt, pepper, garlic and onion. Cook roast for 6 minutes per pound. Turn off oven. Leave oven closed for 2 hours.

 

 

 

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