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Chicken Salad Recipe

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This recipe for Chicken Salad is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 lbs chicken breasts
3 cans small peas
1 can chopped pimentos
2 pkgs. macaroni rings or shells, cooked
salt and pepper
2 tbsp. onion salt
2 sticks celery
2 dozen hard boiled eggs
1 quart miracle whip (do not thin)

Directions:
Directions:
Cook chicken, when done put on a cookie sheet to cool. Cut off bone. Put 1/2 bottle Kraft French Dressing on chicken and let stand over night. Add rest of ingredients.

Number Of Servings:
Number Of Servings:
50

 

 

 

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