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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Creamy Crockpot Chicken Recipe

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This recipe for Creamy Crockpot Chicken is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
•4 to 6 boneless chicken breast halves, skin removed
•1/4 cup melted butter
•salt and pepper, to taste
•dried leaf thyme, to taste
•1 clove garlic, minced
•1 can (10 1/2 ounces) cream of chicken soup
•8 ounces cream cheese, cut into cubes, can use reduced fat
•1/2 cup chicken broth
•1 cup chopped onions
•1/2 cup chopped celery

Directions:
Directions:
Place chicken breasts in crockpot.
Brush the chicken with butter and sprinkle with salt and pepper.
Add herbs and remaining ingredients.
Cover and cook on low for 6 to 7 hours.

 

 

 

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